Healing IBS

Bloating is one of the most common gastrointestinal complaints and a typical symptom that IBS sufferers experience. It can be described as the feeling of increased pressure or gas in the gut, causing it to stretch. As well as feelings of discomfort, it is often a visible protrusion, almost looking like a pregnant belly! How bloating presents in everyone is different, and can depend on your intestine’s sensitivity and how well your body absorbs the gas produced by your unique gut microbiota. Intestine hypersensitivity is a symptom of IBS and may explain why IBS sufferers experience heightened pain associated with bloating.

If you’re someone suffering from IBS, you’re far too familiar with the frustrating symptoms of constant constipation, diarrhea, bloating, gas, abdominal pain, and every gastrointestinal (GI) complaint in between. But did you know that inflammation is increasingly recognized within the research community as a possible cause?​ Although the level of inflammation in the GI tract of a patient with IBS may not be as high as it is in patients with IBD, low-grade inflammation still has the potential to contribute to the intestinal damage in the GI tract that leads to GI motor dysfunction.


The Root Cause

Factors believed to be linked to IBS are; gut sensitivity, altered gut motility, an imbalance between the good and bad gut bacteria, ‘leaky gut’ and infections.. Genetic factors are also thought to play a role, as well as diet sensitivities (e.g. high FODMAPs) and stress exposure. Stress is of particular importance, due to the role of the gut-brain axis in maintaining the pathways of communication and controlling the movement of the gut, which is necessary for healthy digestion.

Some studies suggest that the low-grade inflammation may result from immune system dysfunction, while others indicate a possible role of an imbalanced gut microbiota, contributing to the vulnerability of the intestinal lining caused by free radical species.Whatever the source of the inflammation with someone suffering from IBS, it’s important to consider therapies that combat the oxidative damage induced by the inflammatory processes. One very promising option that I use frequently with my IBS patients, is the most abundant antioxidant in the body, (and one of my favorites) known as glutathione!


Getting Help

The most important thing to do is to get a correct diagnosis. This is important not only to allow symptoms to be managed and improve quality of life, but also to rule out other conditions that share similar symptoms like Coeliac Disease or Endometriosis. Diagnosis is made using the Rome IV criteria, which is a symptom-based classification system that assesses ‘chronic symptoms’ – symptoms that have been present at least one day a week for at least six months.

Glutathione is an extremely powerful antioxidant which protects tissues from the inflammation that would otherwise result from their exposure to damaging free radicals, which can trigger inflammation. If inflammation is involved in either IBS or IBD, consider supplementing glutathione daily and if you’re experiencing regular bouts of IBS/IBD receiving glutathione via an IV, should be a serious consideration. But it doesn’t stop with just glutathione. Researchers have also found that other natural antioxidants, such as dietary polyphenols including quercetin and curcumin, can reduce inflammation and combat GI symptoms as well! Keep in mind that glutathione is the most abundant antioxidant in the body, so directly giving your body glutathione orally on a daily basis and frequently via an IV, may prove to be more powerful!

If you’re bloating is out of control, then consider my top tips to beat the bloat:

*Limit your intake of high FODMAP foods, in particular, foods high in fructans and galacto-oligosaccharides. Some foods I suggest you reduce are onion, garlic, wheat, legumes, pistachios and cashews. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
*Aim to have regular meal times.⠀⠀⠀⠀⠀⠀⠀⠀
*Chew your food well and eat slowly and consider starting a digestive enzyme.

If you have IBS, know that you can confidently manage your symptoms and live a normal life.



I’m here to help you step by step


#1 Mistake you make to Heal your Heartburn

#1 Mistake you make to Heal your Heartburn

Welcome to Regenerate You, I’m Dr. Nirvana!

Digestive issues that are seemingly common like reflux, bloating, and constipation, are canary’s in the coal mine when it comes to damage in the gut. Far too often I’ve heard patients seeking relief from antacids to quench these symptoms, thinking that they’re a completely safe medication. But as with most drugs, there’s still the risk of unwanted side effects. Ultimately relying on antacids, makes the problem worse. On this episode I discuss how you can go to the root cause of your digestive woes, and what you can do about healing your gut naturally.

If you’re looking for additional advice, feel free to visit my blog here. You can also stay connected with me on my Facebook page @DrNirvanaHeals or on my Instagram @DrNirvana.

Please remember to subscribe and to please leave me a review as well!


And remember, when you regenerate, there’s a new you every day!

Natural Solutions to Constipation Relief

Natural Solutions to Constipation Relief

Welcome to Regenerate You, I’m Dr. Nirvana!

You know what they say, sh*t happens. But for millions of Americans, sometimes it doesn’t. That’s right, I’m talking about constipation. On this episode I discuss a very common cause that’s often overlooked, and what you can do to treat it naturally.

If you’re looking for additional advice, feel free to visit my blog here. You can also stay connected with me on my Facebook page @DrNirvanaHeals or on my Instagram @DrNirvana.

For immediate constipation relief, I formulated the Gut Be Calm™, which you can learn more about here.

Please subscribe and share this podcast to spread the health.


And remember, when you regenerate, there’s a new you every day!

The Link Between Food Intolerance, Hormones and Your Gut Health

The Link Between Food Intolerance, Hormones and Your Gut Health

Welcome to Regenerate You!

If you find yourself struggling with food intolerances of any kind, then it’s most likely causing an imbalance in your hormones as well. And if you’ve been diagnosed with low testosterone, PCOSestrogen dominancethyroid issues, or insulin resistance; then your food sensitivities are making them worse.

In this Podcast, I discuss how they’re linked and where to begin to help heal and regenerate your body from the attack on your immune system.

If you’re looking for additional advice, feel free to visit my blog here. You can also stay connected with me on my Facebook page @DrNirvanaHeals or on my Instagram @DrNirvana.

Please subscribe and share this podcast to spread the health.


And remember, when you regenerate, there’s a new you every day!

Hidden Gluten Sources you Didn’t Know About

Uncommon Foods Containing Gluten

If you have Celiac Disease, an autoimmune disease that’s the most severe form of gluten intolerance, and are still experiencing symptoms after going gluten-free, you may still be getting gluten exposure from hidden sources. Both forms (Celiac’s and gluten intolerance) can cause widespread symptoms, many of which have nothing to do with digestion. They can both lead to further inflammation in the body as well as Hashimoto’s disease. However some people do have non-celiac gluten sensitivity as well. Either way it’s important to limit your exposure to gluten 100%. Here’s a comprehensive list the known and hidden sources of gluten, which will help you identify potential exposures that you weren’t aware of.


Common Gluten Foods:

  • Barley
  • Bulgur
  • Couscous
  • Kamut
  • Oats (if not specifically gluten-free)
  • Rye
  • Semolina
  • Spelt
  • Triticale
  • Wheat
  • Wheat germ


Hidden Gluten Sources:

  • Artificial coffee creamer
  • Beer
  • Bouillon cubes
  • Broth/stocks
  • Candy
  • Certain ground spices
  • Certain veined cheeses
  • Chewing gum
  • Chips
  • Cold cuts
  • Flavored teas
  • Flavored rice
  • Fish sticks
  • Flavored crackers
  • French fries
  • Gravies
  • Hot dogs
  • Imitation seafood
  • Instant coffee and other instant hot drinks
  • Ketchup
  • Matzo flavor
  • Mustard
  • Mayonnaise
  • Pasta side dishes
  • Rice mixes
  • Roasted nuts
  • Soy sauce
  • Salad dressing
  • Seitan (wheat gluten, used in meat substitutes)
  • Self-basting turkey
  • Soy and teriyaki sauces
  • Tinned baked beans
  • Tomato sauces
  • Vegetable cooking spray
  • Veggie burgers
  • Vodka
  • Wine coolers

For those with Celiac Disease, complete avoidance of gluten is important. Some non-Celiac patients may also be sensitive enough that even tiny exposures are problematic. If you feel like you have successfully eliminated gluten from your diet and are still experiencing gluten-associated symptoms. When you are gluten sensitive, your body is creating antibodies against gluten. Those same antibodies can also recognize proteins in other foods that have similar structures and mimic the reaction they have to gluten.  Which non-gluten foods you may react to will depend on the antibodies your body has formed against gluten.  Not everyone will have a cross-reaction to all the below foods, but it’s important to consider if you’ve gone gluten-free and are still experiencing symptoms.


Cross Reactive Foods:

  • Buckwheat
  • Sorghum
  • Millet
  • Amaranth
  • Quinoa
  • Corn
  • Rice
  • Potato
  • Hemp
  • Teff
  • Soy
  • Milk (Alpha-Casein, Beta-Casein, Casomorphin, Butyrophilin, Whey Protein and whole milk)
  • Chocolate
  • Yeast
  • Coffee (instant, latte, espresso, imported)
  • Sesame
  • Tapioca (a.k.a. cassava or yucca)
  • Eggs

In those with celiac disease or a gluten sensitivity, increased intestinal permeability or ‘leaky gut’ is common. This can further aggravate the formation of food sensitivities.  Healing an unhealthy gut may help alleviate some of these cross-reactions or sensitivities to gluten. However the best course of action would be to determine the root cause of your gut issues in the first place. 


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The Difference Between Oral and IV Vitamins

How IV Therapy Benefits You More Thank Oral Supplementation

What if there was one thing in your body that had the power to control the way you look, feel and think? And what if supporting this one thing was the key to unlocking everlasting health? Sound too good to be true? I’m here to tell you that not only is this a fact, but it’s this vital organ in your body that serves as a common denominator for most of today’s health problems. I’m referring to your gut.

The current Merck Manual lists 14 main gastrointestinal disorders, with up to 14 subdivisions within each of the principle groupings (Beers, 2006). Add to this the finding that many other disease states affect the gastrointestinal tract significantly, and both give us a strong reminder that our gut has a major influence on our health. Intravenous (IV) therapy can be a useful adjunct to the oral treatment of gastrointestinal diseases.

This is because by the time symptoms of disease have made their appearance, it is sometimes too late for oral vitamins and minerals to make much difference. Nevertheless, these same vitamins and minerals, given intramuscularly (IM) or intravenously, can benefit many diseases. We know that the health of the GI tract affects the overall health of all body functions and the well-being of every individual. We approach the problem of disease as a problem of the cell. What the cell needs to be maximally healthy is always found in nature. However, to be effective, these nutrients must be admitted into the cell.

When given in high concentration, IV or IM nutrients enter the cell by sheer force of numbers. Administering nutrients in a concentration great enough to force those nutrients into the cell by means of a high-concentration gradient as well as the ability of the cell wall to absorb them, is highly beneficial. Highly concentrated on the outside, the cell membrane is semi-permeable meaning that it admits the nutrients into the cell due to the high-concentration gradient that was created.

The only way to obtain this high concentration is by IV or IM administration. With the GI cells, the IV route is especially useful for this purpose, because it’s immediately absorbed. When oral absorption is not effective, the parenteral route proves to be the most effective option.

So if you find yourself suffering from any GI issues (gas, bloating, acid-reflux), hormone imbalances, hypothyroidism, menopause, Hashimotos, or even trying to prevent the common cold; an IV would be the best option for you. And for every one of my patients, I custom-make each and every IV, so that you get exactly what you need. No cookie cutter recipes in my office!